Products & Brands

Golden Chutney

1 T Bocelli Canola and Olive Oil Blend
2 ozs. Fresh ginger, finely chopped
2 ozs. Minced garlic
½ C Red onion, finely chopped
2 ozs. Champagne vinegar
2 ozs. Brown sugar
2 C Golden tomatoes
2 each Cinnamon sticks
¼ tsp. Ground clove
¼ tsp. Ground white pepper
1/8 tsp. Ground nutmeg
¼ C Honey
¼ C Raisins
Heat the oil in a sauce pan and add the ginger, garlic, and onions - cook for 1 minute.
Add remaining ingredients, bring to a boil, reduce heat, and simmer until most of the liquid is gone.
Stir frequently to keep from burning.
Remove from heat.
Serve warm or cold