| Ingredients:
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2 LB Garden Chef Fresh Mashed Potatoes
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2 Eggs, beaten
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1 C San Marco Fresh Grated Parmesan
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TT Salt and White Pepper
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1 T MarketSource Fresh Thyme, chopped
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1 tsp. MarketSource Fresh Oregano, chopped
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1 tsp. Natural Pak Garlic Powder
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Instructions:
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Blend potatoes with eggs, cheese and herbs until incorporated.
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Form into quenelles using a pair of spoons (approximately 2 ozs. each)
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Place on greased baking sheet in 375*F oven and bake until 140*F internal temperature. |